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"Hi, my name is Emily. I'm a chef, a wife and a mom of two boys. I create healthy and simple recipes using whole foods for the busy person. My Life My Menu helps you plan out your menus one meal at a time."

Nuttiest, Chunkiest Granola

Pignoli Cookies

Brownie Baked Donuts with Chocolate Glaze!

Apple Crisp

Coconut Pancakes

Butternut Squash and Chickpea Salad

Chocolate Chip Breakfast Muffins

Arugula and Quinoa Salad with Peanuts and Apricots

Cauliflower and Kale Soup

Blueberry Lemon Financier

Roasted Corn with Coconut Barley

Perfect-Every-Time Salmon

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Charred Brussel Sprouts with Lemon

This is my absolute favorite recipe for brussel sprouts. When you roast them whole on a very high temperature they get charred on the...

Fake Ziti

The whole essence of my blog is beautiful and interesting food that is practical. I like food to be clean in concept and execution. At...

Tickle My Pickle

I am a terrible gift giver. Maybe even the worst ever. I literally start panicking before someone's birthday or an occasion if I have to...

Kale and Almond Salad

Kale and Roasted Vegetable Salad with Almond Balsamic Dressing Yield: 4 entrée servings, 8 appetizer servings Ingredients: 2 medium...

Roasted Root Vegetables with Tahini

Cover My Roots No, we are not talking about covering my gray hairs. (Me? Have grays?? Naaah) We are talking about root vegetables. This...

Vegetable Saffron Paella

Paella is a rice dish traditionally made with seafood. The flavors are full. The colors are bold. And the saffron smell is outrageous. I...